Justine Ochal started Mazzone Hospitality at the age of 16 in October of 1999 at the Glen Sanders Mansion Restaurant. She worked her way up the ladder from busser to a server, to eventually managing the restaurant at the age of 20. In the Fall of 2008, she left the company to return to college.
May of 2009 Justine graduated from SUNY Delhi with a BS in Hotel/Resort Management. Upon graduation, Justine continued to work within the hospitality field eventually setting into a human resources position. She also has an excellent knowledge for employee benefits and the affordable care act.
Justine rejoined the Mazzone Hospitality family in late December 2014 part-time; she was rejoining the workforce after becoming a mother in October of 2014. In September 2015 she accepted the position as Director of Human Resources, the following September 2016 she was asked to sit on the Corporate Suite. Justine’s passion for the industry truly shines as she has lead the human resources, payroll & security team for Mazzone Hospitality.
“Coming back to the Mazzone Hospitality organization has truly brought opportunity to me that I never thought possible. I love working for a family run business and continue to look forward to the growth in which the future has in store for us as an organization.”