Please join us in welcoming Jessica Van Ort as our new Manager at the Hall of Springs in Saratoga Springs, N.Y. Jessica started her journey in hospitality at the Wequassett Resort and Golf Club on...
2023 Dates Dining is available prior to evening Ballet and Orchestra performances at SPAC; Ballet: July 19, 20, 21, 22 (20th at 2pm & 22nd at 2pm, matinee shows) Orchestra: August 2, 3, 4, 5, 9,...
With over 16 years of experience working banquets and off-premise events, Nick Raco joined Saratoga National Golf Club in May 2016 as Banquet Manager. He started in the hospitality field with Classe Catering in 2005 as...
Austin Bayliss’ affinity for hospitality started long before college. It began all the way back in her grandmother’s kitchen where she learned the graceful art of human connection through baking and preparing for family gatherings. Her...
Vice President of Culinary, Mark Delos, has been an invaluable team member of Mazzone Hospitality for 33 years. Starting as Event Manager at Glen Sanders Mansion, Mark was well-known for his dedication to customer service and...
After choosing a venue to host your wedding celebration, the next step is how to decorate and design the space to fit your vision. Even if you have a helpful team of bridesmaids, a super organized...