Originally from Rotterdam, Abby studied at SUNY Fredonia where she earned degrees in both Music Industry and Marketing. After graduation, she began her career at Saratoga Performing Arts Center, working in Group Sales and Audience Development. In this role, she was introduced to Mazzone Hospitality through our catering services and partnership with SPAC.
During the summer of 2021, she officially joined the Mazzone team as a Sales Planner in our off-premise catering department. In this position, Abby works with clients from up in the Adirondacks to down in the Hudson Valley, creating unique food experiences for special occasions. Her ability to help clients create lifelong memories fuels Abby's passion for hospitality and events.
Abby loves mac and cheese (who doesn't!?) and spends time outside of work reading, experimenting at home with new recipes, watching football, and attending as many concerts as possible!