This past week, Albany Business Review rolled out their 40 under 40 honorees for 2023. Our Director of Strategic Alignment and HR, Justine Ochal, was honored this year for her hard work, dedication and leadership...
Shana graduated from SUNY Albany with a Bachelor of Arts in Journalism. She joined the Mazzone team in July of 2014, training in all houses and holding many positions within the company. Shana started as a...
With over 16 years of experience working banquets and off-premise events, Nick Raco joined Saratoga National Golf Club in May 2016 as Banquet Manager. He started in the hospitality field with Classe Catering in 2005 as...
Lesley joined the Mazzone Hospitality family 15 years ago as a Busser part-time. She says that once she got a taste for hospitality, she knew it was her calling. Lesley continued to grow within the company...
Justine began working for Mazzone Hospitality at the age of 16 in October of 1999 at the Glen Sanders Mansion Restaurant. She worked her way up the ladder from Busser to Server to eventually managing the...
Vice President of Culinary, Mark Delos, has been an invaluable team member of Mazzone Hospitality for 33 years. Starting as Event Manager at Glen Sanders Mansion, Mark was well-known for his dedication to customer service and...
After choosing a venue to host your wedding celebration, the next step is how to decorate and design the space to fit your vision. Even if you have a helpful team of bridesmaids, a super organized...
"Get ready for one super sweet couple! We are so happy to share Charlotte and Kevin's Glen Sanders Mansion Wedding. We love couples who make their day unique and for this couple that includes lots of...